Easy Sugar Cookie Snowflake Fudge

December 16, 2020

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This sugar cookie fudge is super easy to make, and tastes delicious! White chocolate and crushed sugar cookies come together to make the perfect treat for the holidays and beyond. All the ingredients can be found at your local grocery store and the instructions are easy to follow.

Sugar cookies and fudge are among the most popular treats for the holiday season, and they blend together nicely in this delicious sugar cookie snowflake fudge recipe! This tasty white chocolate fudge recipe includes crushed sugar cookies to make one of the most flavorful fudge recipes I have ever tried!

Make this scrumptious fudge recipe this holiday season for your family, or better yet make a batch to share with your favorite people! Fudge makes a great treat to take to gatherings, and it is also a wonderful homemade gift. So whether you’re including your sugar cookie snowflake fudge in a treat platter to share, or adding it to a box full of treats to gift, it will surely please!


  1. Line an 8x8 inch baking pan with parchment paper.
  2. Crush sugar cookies.
  3. Fill a pot with about 1-2 inches of water.
  4. Pour the white chocolate and butter into a glass or metal bowl that will fit over the pot, but not touch the water.
  5. Place bowl over the pot. Heat on medium/low heat until melted, stirring often.
  6. Remove bowl from heat; add marshmallow fluff and sweetened condensed milk. Stir well.
  7. Add crushed sugar cookies. Stir until well combined.
  8. Pour mixture into parchment paper-lined pan. Spread evenly.
  9. Top with sprinkles, covering the entire surface of the fudge. Press down with fingers.
  10. Cover pan with foil, and refrigerate overnight.

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